Have you ever wondered about the meanings of all the different foodie words out there? Well, we have too.. Hope the following list helps!
Foodie Term Description
gnocchi (nok-ee, noh-kee) a dish of little dumplings made from
potatoes, semolina, flour, or a combination of these ingredients
mignardise assortment of small, dainty confections served at end of meal.
Has to be a mixed composition of petits fours.
po’boy (poo-boy) standard New Orleans sandwich made with
French bread. Dressed with American style condiments
polenta a thick mush made of cornmeal boiled in stock or water